The International Chefs Congress is a three-day culinary symposium that unites innovative chefs, pastry chefs, mixologists, and sommeliers to present their latest techniques and culinary concepts for their peer.

The project required collaborating with’s Marketing, Events and Editorial teams. Working alongside Kimi Huynh (Graphic Designer) and Shannon Sturgis (Photographer), I created a portal to showcase what the event will entail beforehand and transformed that into a media friendly wrap-up microsite when the event concluded.

Despite the constraints of time and older nature of the website, I was successfully able to adapt the overall print theme created by the Graphic Designer.

Check these pages out:
Event Wrap-up
Chefs Products Fair