holds Rising Stars Revues in 4 American cities each year. Awarding Chefs and Culinary professionals based on their area of expertise.

In 2013, StarChefs expanded it’s Rising Stars Revue program booklets into a full blown magazine, which included articles, pictures, and recipes gathered by staff.

I contributed in creating and overseeing the creation of the magazine alongside the Graphic Designer (Kimi Huynh) for the Spring and Summer issues. Successfully providing support such as designing the covers and a few of the article layouts.